[Vision2020] From whence cometh the foie gras?

[Dan Carscallen]

Rumor Alert, Vizzz peeps,
 
I heard somewhere sometime somehow in town today that Francis Foucachon
and West of Paris obtained part of the foie gras he was serving at his
restaurant from the Moscow Food Co-Op.  
 
I'm not puling this out of thin air, but sources have chosen to remain
anonymous.  Maybe Monsieur Foucachon or someone from the Co-Op can
either confirm or deny this allegation.  
 
It's interesting, if nothing else.
 
DC
 
P.S.  Anyone else notice how fun it is to say "Foucachon"?  Go ahead,
say it out loud.  Rolls off the tongue, doesn't it?
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