[Vision2020] Dutch ovens

Nance Ceccarelli njc at moscow.com
Mon Feb 13 06:28:04 PST 2006


We have both:
 - traditional, requires seasoning, cast iron - stays in the camper.
- gorgeous green enamel le Creuset - stays in the house.

(my husband swears food is better in . . . whichever one I happen to use!)

BTW, there are other brands of cast iron cookware for inside use that are 
not as pricey as le Creuset and are quite as functional.  For alternatives 
and fyi, visit chefscatalog.com; for local purchases, go to Tri-State or 
perhaps Macy's.

Nance Ceccarelli



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