[Vision2020] Mad Cow Disease
dickschmidt at moscow.com
dickschmidt at moscow.com
Mon May 2 20:12:45 PDT 2005
All,
Some of you may remember that I have posted a couple of articles on Mad
Cow disease in the past. When Britian had their Mad Cow problem I
followed it very closely daily. The following news article from the UPI
does not shock me in the least as there have been reports of Mad Cow
disease found in the past couple years but then the USDA sends out
the "all clear". We have a very dishonest deceitful government who does
not care about their citizens. Agriculture Secretary Mike Johanns needs
the dog crap beat out of him. These bastards only care about big business.
Dick Schmidt
Feds probing alleged mad cow cover-up
By Steve Mitchell
Published 5/2/2005 1:30 PM
WASHINGTON, May 2 (UPI) -- Federal investigators are looking into
allegations by a former U.S. Agriculture Department inspector that the
agency sought to cover up cases of mad cow disease, United Press
International has learned.
Lester Friedlander, a former USDA veterinarian, told UPI he was
questioned recently by two representatives from the USDA's Office of
Inspector General who were investigating statements he made before
Canada's Parliament in April.
"I told them I think there's a cover-up," said Friedlander, a 10-year
veteran of the USDA who received official praise and recognition for
outstanding performance during his tenure with the agency.
Mad cow is a concern to public health because humans can contract a fatal
brain illness known as variant Creutzfeldt Jakob disease from eating beef
products contaminated with the mad cow pathogen.
Friedlander's claims include that a USDA official told him in 1991 not to
say anything if he ever discovered a case of mad cow disease, and that he
knew of cows that had tested positive at private laboratories but were
ruled negative by the USDA.
He said he was interviewed by Keith Arnold, from the OIG's regional
office in Kansas City, Mo., and William Busby, of OIG's Denver office.
The officials told him Phyllis Fong, the USDA's inspector general,
ordered the investigation.
"The reason they interviewed me was there was a lot of talk about my
comments made in Canada and they said they were getting a lot of flak,"
he said. "I told them I'd take a lie detector just to prove I'm telling
the truth."
Paul Feeney, OIG's deputy counsel, told UPI the agency had no comment
regarding Friedlander's allegations, but he noted the OIG is conducting
an audit of USDA's surveillance plan for mad cow disease -- also known as
bovine spongiform encephalopathy or BSE -- which includes collecting
information from "any individuals who may have substantive information
about BSE-testing issues."
The USDA did not return a phone call from UPI seeking comment, but agency
officials, including Agriculture Secretary Mike Johanns, previously have
denied Friedlander's accusations.
Friedlander left the USDA in 1995 after reaching an agreement with the
agency concerning his complaints that his immediate supervisors were
discriminating against him for his religious beliefs. Friedlander insists
the agency attempted to force him out after he appeared on national
television programs alleging that meat from downer cows -- those unable
to stand -- was included in school lunch programs and a drug that is
toxic to people was being used to increase the volume of meat in veal
calves.
Among the accusations Friedlander said the OIG's office is investigating
is an incident in 1991 in which he said Pat McCaskey, a USDA pathologist
branch chief, told him not to say anything if he ever found a mad cow
case.
Friedlander said the discussion with McCaskey followed a meeting at the
department's headquarters in Washington about economic consequences if
the disease was discovered in a U.S. cow.
A recent study conducted by Kansas State University researchers
calculated the U.S. beef industry already has lost billions of dollars in
exports due to foreign nations closing their borders in response to the
mad cow case detected in Washington state in 2003 -- the first and only
confirmed case in the United States.
"The next day he (McCaskey) called me up at my USDA office and said, 'If
you ever find it, don't tell anybody,'" Friedlander said.
Friedlander also told the inspectors about two cows in 1997 that other
USDA employees initially said looked positive for mad cow disease. He
said the agents told him they were going to interview Masuo Doi and Karl
Langheinrich, the USDA employees involved in those cases.
A two-year UPI investigation found the two cows were extensively tested
by the USDA and the National Institutes of Health and neither agency ever
detected a trace of mad cow.
Friedlander said he began collecting brains from cows with symptoms that
could indicate mad cow disease on his own in 1989, although the official
USDA surveillance program did not start until 1990. He said he told
inspectors it was "highly suspicious when they had an official program to
take brains, they never asked me for one cow brain and they knew I was
taking brains on my own to test for mad cow disease."
At the time, Friedlander worked in a Pennsylvania plant that he said
would have been a good place for mad cow surveillance. The plant received
the most downer cows in the country -- 25 to 30 per day -- and included
cows coming from multiple states ranging as far west as Texas, as far
North as Maine and as far south as Florida, he said.
Friedlander said he sent the brains he collected to the USDA's laboratory
in Athens, Ga., but none came back positive for mad cow. He said he was
transferred from the Pennsylvania plant because he had "the highest" rate
of condemning animals he deemed unsuitable for human consumption. The
plant owner told the USDA he was losing $10,000 to $15,000 per day due to
the condemnations, Friedlander said.
In another incident, Friedlander said Joe Oziano, a veterinarian from
Veterinary Services in Michigan, informed him in 1995 that a cow brain he
sent to be tested for mad cow disease at the USDA's lab in Ames, Iowa,
was thrown away by lab personnel.
Oziano had taken the brain from an old bull during the summer and sent it
for testing on a Friday, Friedlander said. Because it arrived after hours
and nobody was working during the weekend, the unrefrigerated sample
remained on the loading dock in the hot sun all weekend. By the time a
lab employee opened the sample on Monday, he said, it stunk so badly the
employee just threw it away. When Oziano objected, arguing that although
the brain tissue was badly deteriorated, it still should have been tested
for mad cow, the lab technician responded, "Do you think anybody really
cares?" Friedlander said.
The USDA ramped up its BSE surveillance to more than 300,000 animals in
the wake of the 2003 case and has not detected any more infected animals,
but this strategy also has generated controversy.
In November 2004, a cow tested positive on two initial rapid tests, but
it subsequently was ruled negative by the USDA on a different test. BSE-
testing experts and consumer groups have questioned the agency's
rationale for not using a third type of test -- called a Western blot --
on the cow that may have helped clear up any confusion about whether the
animal was infected.
The USDA plans to scale back its BSE testing program in 2006. Its
proposed mad cow testing budget for fiscal year 2006 would fund testing
of only 40,000 animals.
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